Food

Green, Bernice (6 of 25). Food: From Source to Salespoint

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  • Type

    sound

  • Duration

    00:02:07

  • Shelf mark

    C821/49

  • Subjects

    Caribbean cuisine; Caterers

  • Recording date

    2001-01-08, 2001-01-19, 2001-01-30, 2001-02-06, 2002-01-21, 2001-02-27, 2001-03-05, 2001-03-13

  • Recording locations

    Interviewee's home, Leicester

  • Interviewees

    Green, Bernice, 1937- (speaker, female)

  • Interviewers

    Russell, Polly (speaker, female)

  • Abstract

    Part 6: Tape 4 side A. Describes making pepper pickle in detail.

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